Native Offerings Farm isn’t only a business; it is a place. When we moved
here in 2002, this farm was a dairy farm that had been in the Clark
family for
five generations. The farm is situated in a long valley in Cattaraugus County
that was once full of dairy farms, now there are only a few and we are the
only large scale producer of vegetables here. We are 9 miles to the northwest
of the town of Ellicottville and the majority of our farm lies in the town of
Otto. We have 180 acres of slightly rolling land. Some of it is good pasture
and hay land but the reason we bought it was because it has about 15 acres of
soil that is sandy loam; great for vegetable production. It also has a year
round flowing, class 1 trout fishing stream running through it from which we
are allowed to irrigate. The barns and house were in relatively good shape and
we could move in and farm right away. That was important because our CSA was
up and running at that point.
We started Buffalo Organics CSA in East Aurora on the Roelofs’ Arden Farm
after vegetable farming with a friend in Trumansburg. That was in 1997, the
year we were married. The house on this farm was built in the 1800’s and we
used the cool, stone basement for storing vegetables our first year here. The
farm wasn’t on the market in 2002 and actually could have been used as a site
for a school but was voted down by the area residents. It wasn’t long after we
bought the place that neighbors came up to us and explained that they were so
happy that the land remained in farming. That was a good sign! We knew we had
made the right choice in moving here! We originally thought we’d settle in
Erie county but when we were searching all of Erie county for tillable,
fertile farm land we came up against hurdles that most aspiring farmers will
run into. The most pressing was that good farmland is also good for
development. Which meant that we were priced out of buying that land.
Moving to this land presented some concerns, one of which is that we are in
zone 5, even some areas here are zone 4. We have a two-week variance in
temperature as compared to Buffalo and Eden, which is zone 6. Meaning, we can
get a frost two weeks earlier than Buffalo in the fall and two weeks later in
the spring.
So why farm here? Our first visit to the farm was telling. Stewart took his
shovel to the cornfield behind the house and dug. It was then that a light
went on for him; he had carefully and diligently found a place that could make
the business of farming work. It had good tillable ground, fresh water and
barns. I fell in love with the house, barns and surrounding hills. We thought
it might be hard to truck our products so far into the city, which was our
main market outlet. But the CSA keeps us intimately connected with our
customers and many of them adjusted to the move to this beautiful place with
us. Now, we focus on improving the land that we farm on and keeping or
customers happy. We’ve planted over 4000 trees, fixed water drainage, and
limed the soils and continually work with a soil lab to remineralize the
ground that we work. We are slowly restoring the gamble roofed dairy barn that
if neglected anymore would become like so many other barns, a casualty of
modern life. We have become part of the rural fabric of this little piece of
countryside and are happy to live and farm here.